Friday, 22 May 2009

I will/I won't

I felt the urge earlier to write a poem. That was a blast from the past. Haven't written anything in probably 4 years at least. Am I regressing? Am I wishing for a time long gone?


Probably, yes. I think I'm longing for a time when I was still bright-eyed and bushy-tailed, when I was still the 'ice queen', could keep myself protected in my little fortress of solitude and all was right with the world.

Now I find myself longing to tell people,
'No, I don't want to hang out with you because you will make me want things that I don't want, you will make me long for things that I don't want to long for, you will make me step outside my fortress and make me long for a life that will destroy me.

'I will schmooze when I need to, I will be the social butterfly when it is required of me, I will conform to that fit that people-shaped hole in your mind that you think I belong in when it is called for.

'I will be the cool aunt, the crazy cat lady, the girl with standards that were too high so she didn't get married, the woman who's too independent and couldn't find a man. I will do this for as long as it takes until I can carve my own little cave out of life and fill it with the love that I need. 
You have what you want of me. Let me be.

Monday, 18 May 2009

What would a woman have said?

I saw the following caption on Reuters' Weird News, Odd News, Funny News Stories page:

Man tried to hire prostitute for his son, 14
LONDON (Reuters) - A man who tried to hire a prostitute to take his 14-year-old son's virginity as a present was spared jail by a court on Friday.

And I thought, the judge has to be a man. And guess what? It was! From Reuters: Man tried to hire prostitute for his son, 14:

LONDON (Reuters) - A man who tried to hire a prostitute to take his 14-year-old son's virginity as a present was spared jail by a court on Friday.

The Polish national took the boy out in his car and allowed him to pick out the prostitute, who was standing at the side of the road in the red-light district of Nottingham.

But the 42-year-old father was arrested because the teenager had chosen an undercover police officer, Nottingham Crown Court heard.

The man, who cannot be named for legal reasons, was handed a 10-month prison sentence, suspended for a year, after he admitted a charge of trying to solicit a woman to have sex with a child, the Press Association reported.

The court heard that the father, who came to Britain eight years ago, was arrested last July during an undercover operation by the city's vice squad.

Prosecutor Adrian Harris said the man and his son had approached the undercover officer whose code name was Sarah and beckoned her over .

He asked "Sarah" how much it would cost for her to have sex with his son and they agreed on a 20 pound fee. However, when the car pulled over, the man was arrested by plainclothes police officers.

"The boy said that they had driven past the girl and his dad pointed to her and said 'will she do?'" Harris said.

"He said 'yes' and they had turned round. He said his dad did this because he was still a virgin and he was taking care of that for him."

Judge Jonathan Teare said he would spare the father jail because of his excellent character and that he believed he did not mean any harm to his son.

"You have a duty of care to your son and that is to look after his moral welfare, not as you might think to break him in to the ways of sex through a prostitute," he said.

The court was told the boy would continue to live with his father.

I'm guessing that a female judge would have ruled in a completely different manner. The ruling would probably have included such words as 'depraved', 'sexual maniac', 'irrepairable psychological damage', 'unfit parent' and 'propagating sexual deviance and human trafficking'. But no, the guy lucked out and got a male judge and a slap on the wrist. Hmm.

Tuesday, 12 May 2009

10 most dangerous foods

Following is a list of the '10 most dangerous foods to eat', whether the danger is to your personal health or to the environment. Be aware that some of the claims are contentious, but it's good to bear in mind, anyway.

1. Farmed Salmon
Tim Fitzgerald, a scientist with the Oceans Program of the Environmental Defense Fund, says, "Salmon is the third most popular seafood in the US, so people are eating a lot of it and most of what they're eating is farmed. As a result of the feed salmon are given, they are very high in PCBs and environmental contaminants. For reasons of health, the environment, and popularity with consumers, farmed salmon is at the top of the list of seafood to avoid." The average dioxin level in farmed-raised salmon is 11 times higher than that in wild salmon.

2. Conventionally Grown Bell Peppers
Even though pesticides are present in most food at very small trace levels, their negative impact on health is well documented, and certain produce carries a greater risk. According to a report done by the Environmental Working Group, sweet bell peppers are the vegetable with the most pesticides detected on a single sample (as many as 11 were found on one sample). In addition, bell peppers are the vegetable with the most pesticides overall with 64 different pesticides found on samples. Better to buy organic and eliminate this risk.

3. Non-Organic Strawberries
In order to increase sweetness, some growers of non-organic strawberries are said to irrigate the plants with water laced with the artificial sweetener NutraSweet. And that luscious red color is caused by the fungicide captan, recognized by the EPA as aprobable human carcinogen. Do you really want to eat something bathed in a chemical sweetener and doused with a likely cancer-causer? Probably not.

4. Chilean Sea Bass
Chilean sea bass, otherwise known as Patagonian toothfish, lives for a very long time and grows to a large size; both are automatic warning bells for being high in mercury. Fitzgerald says, "We have some pretty comprehensive data that Chilean sea bass are extraordinarily high in mercury and not something you want to eat very often. When you factor in the very serious environmental issues with illegal fishing and bycatch, it's definitely a double whammy for us." "That said, we don't want to give the impression that if you eat one piece of fish with mercury, you're going to get mercury poisoning. But if you continually eat fish with a lot of mercury over an extended period of time, that's when you're going to see more serious issues like unexplainable fatigue, memory problems, and tingling or numbness in your extremities," Fitzgerald says.

5. Non-Organic Peaches
Peaches aren't just juicy and delicious, they're magnets for pesticides, often topping the Organic Center's consumer's pocket guide for pesticide-riddled produce. The Center's chief scientist Charles Benbrook says, "Peaches top the list because their skins get soft at the end of their season on the tree and the last pesticide spray can move right through that skin and get into the tissue of the fruit in a matter of hours. That's why it's easy to find peaches with ten different pesticide residues in them." Benbrook adds, "The last thing that we want to do is scrooge people from eating fresh fruits and vegetables. If anything, we want people to eat two to three more servings of produce a day. But the science is irrefutable. If the average family sought out organic versions of the top four fruits and vegetables they eat the most often, they could eliminate 90% of their overall pesticide exposure."

6. Genetically Modified Corn
If you read Michael Pollan's The Omnivore's Dilemma, one of the more shocking truths is the amount of corn found in the American diet. Corn is in everything from frozen yogurt to ketchup, from mayonnaise and mustard to hot dogs and vitamins. Unless specified as organic, the corn you're ingesting is likely genetically modified. Genetically modified organisms have not been tested thoroughly enough for long-term consequences, but a series of studies has found significant health risks in animals tested, and an increase in certain allergies for humans.

7. Bluefin Tuna
Maybe it's a good thing that not everyone has the luxury of eating a lot of toro at the sushi bar, because bluefin tuna is in grave danger from a population perspective. It's also one of the more dangerous fish for mercury consumption, making it both a bad eco choice and a health risk for mercury exposure. Fitzgerald says, "The bluefin tuna is in such horrible shape right now. There are some populations that may go commercially extinct in the near future if we don't ease up on the fishing."


8. Industrially Farmed Chicken
While there has been much debate over chickens and hormones, there exists a great deal of misinformation. Poultry is not allowed to be given hormones in the United States, so while reports have existed for years that schoolchildren are experiencing early puberty due to excess hormones traced to chicken, there have not been enough studies done to prove this conclusively . What we do know is that tests done by the Institute for Agriculture and Trade Policy found arsenic in conventional chickens. Arsenic has been linked to cancer and contributes to other diseases including heart disease, diabetes and deterioration of mental faculties. In addition, a study conducted in 2002 for the Sierra Club and the Institute for Agriculture and Trade Policy found multiple antibiotic-resistant bacteria in brand-name poultry products . Scientists believe antibiotic use in animals raised for food contributes to antibiotic-resistant bacteria transferred to humans, mainly through contaminated food, resulting in drug-resistant infections. In order to avoid poultry that's been dosed with antibiotics or given feed laced with arsenic, better to opt for an organic chicken at the grocery store.

9. Non-Organic Apples
"Apples come with a red flag based on the sheer amount of apples in our diet and the reliance of pesticides in humid parts of the country," says Benbrook. Apple skins contain higher pesticide residues. Higher risk apples are grown in the humid mid-Atlantic states and Michigan: They use more pesticides than California, Oregon or Washington state. A lot of those pesticides seep into the skin of the apple, so it's always good to peel it. Unfortunately, approximately 1/3 of the nutrients come off with the peel, according to Benbrook.

10. Cattle Treated With rBGH
The use of genetically engineered drug rBGH (recombinant bovine growth hormone) is widespread among the cattle industry in the United States. Banned by all European nations and Canada, U.S. dairy farmers continue to use the synthetic hormone which escalates production of the cow's own hormone ICF-1 (insulin-like growth factor 1). This hormone does not break down when humans consume milk from those cows and has been traced to higher risks of certain cancers, including breast cancer, and hormonal disorders. The only guarantee against ingesting these dangerous excess hormones is to buy milk labeled "no rBGH."

Incidently, there's a breed of corn that is being grown in Cameron Highlands which are so sweet that you can eat them raw. They're awesome. I wonder if they're genetically modified. Will I spout a tail or an extra head if I continue eating them? Hmmm...

Source: Sprig.com

Calorie Demons: White rice vs brown rice


Carbo breakdown. Nothing surprising, just FYI.

Monday, 11 May 2009

You know what I hate?

I absolutely hate (among other things, of course) being pigeon-holed within seconds of meeting someone new. I hate when the second I say, par example une, "I work in a bank" and BAM! they go "oh yeah, you won't be able to talk to my bosses because all you'll be able to talk about is accounting and business". It's annoying because there are so many adjectives that define me other than Banker that they don't bother to find out about, e.g. diver.

Also, the following (summarised) conversation took place:

I took 2 degrees, one in Economics and one in Sociology.

What does Sociology do? Is there a practical application?

No, not really, but it was great to learn about.

Why would you study it if there's no practical application?

For fun. I didn't want to go to uni and miss out on the chance to learn something new that I wouldn't get anywhere else.

Isn't that a waste of money?

I don't think education is a waste of money. There's no practical application, but it really helped me open my mind to other things.

What? That's bullshit. I don't believe that.
Is it just me, or does that conversation worry you about the future of mankind too?